How Do You Make A Box Cake Taste Homemade?

What can I add to yellow cake mix?

Add a Few Fun Mix-Ins For vanilla or yellow cake mixes, try adding diced crystallized ginger, dried fruit, or fresh berries.

For chocolate or vanilla cake mixes, try adding unsweetened shredded coconut, toasted chopped nuts, or chocolate chips..

How do I make a box cake moist and fluffy?

Add the amount of eggs called for in the recipe but add two extra egg yolks. The extra yolks add the density and moisture you’d find in a bakery cake! Milk: Add MILK, not water, when your box mix calls for liquid. The milk adds density, fat and, most importantly, extra flavor to your mix.

How do you make a box cake taste like Paula Deen?

add one more egg (or add two additional if you want it to be really rich) double the oil amount, but use melted butter instead of oil use milk instead of water add 1 tsp of real vanilla.

Do bakeries use boxed cake mixes?

There are scratch-only bakers, there are mix-only bakers, and there are those who do a little of both. At CakeBoss, we prefer cake mix for some cakes, especially our CakeBoss White Velvet Wedding Cake, but are scratch all the way for others like Red Velvet cake, Italian Cream cake, or carrot cake.

How do you make box cake taste better?

Try adding a few of these tips to your box cake mix taste better!Use milk instead of water. … Add extra eggs. … Add sugar and flour to the dry mix. … Use coffee instead of water for chocolate cakes. … Sour Cream is perfect for adding moisture and rich flavor. … Pudding adds moisture and flavor.More items…•Jan 20, 2021

Can you use butter instead of oil in cake mix?

You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!

Which boxed cake mix is best?

Here are the best boxed cake mixes.Best Overall: General Mills White Cake Mix. … Best Lemon: Krusteaz Meyer Lemon Pound Cake Mix. … Best for Cupcakes: Pillsbury Funfetti White Cake Mix. … Best Yellow Cake: Jiffy Golden Yellow Cake Mix. … Best Red Velvet: Betty Crocker Super Moist Red Velvet Cake Mix.More items…•Dec 29, 2020

How do you make a box cake taste like a bakery cake?

InstructionsThe only directions to note are that whatever the back of the box directs you to use, you have to:Add an additional egg.Replace the water with milk, same amounts.Replace the oil with melted butter. DOUBLE the amount.Cook with the same directions that are printed on the box.Oct 15, 2015

What can you add to box cake mix to make it taste homemade?

Adding a few tablespoons of mayonnaise to any standard boxed mix will ensure your cake will stay moist and delicious longer. Use milk, buttermilk or even coconut milk instead of water to make your cake mix a little richer. It makes for a denser, more homemade taste and texture!

How much sour cream do I add to cake mix?

According to food-science blog Food Crumbles, sour cream can help thicken a cake and make it moister. And, since sour cream contains fat, your cake will also be richer. Per baking blog Liv for Cake, you may want to start by adding about 1 cup of sour cream.

What happens when you add an extra egg to cake mix?

Because emulsifiers hold water and fat together, adding extra egg yolks to the batter enables the batter to hold extra liquid and, consequently, extra sugar. This helps create a moister and sweeter cake that will still bake up with a good structure rather than falling into a gooey mass.

Does cake mix and soda work?

Why does this hack work? According to Good Housekeeping, because the ingredients that make the cake rise are actually in the boxed mix, you are only adding the wet ingredients that make your cake moist. And your can of soda pop is perfect for turning the mix into a yummy batter that is ready to bake.

What can I add to a red velvet cake mix to make it better?

Upgrade for Texture Many cake mixes call for adding vegetable oil, water and eggs to dry ingredients. For a richer flavor, substitute equal quantities of melted butter for the oil. Adding an extra egg is one way to add density. Substitute the water with equal parts milk, or in the case of red velvet cake, buttermilk.